Nutrition Facts

I came about to read further on the nutrition facts based on the fruits that was used to make the enzyme.

Here are the some two essential nutritions :
Vitamin A (Retinol)
Vitamin A, a fat-soluble vitamin, plays essential roles in vision, growth, and development; the development and maintenance of healthy skin, hair, and mucous membranes; immune functions; and reproduction.

Enzyme with Vit A : Papaya, Tangerine, Pineapple.

Vitamin C
Lower your cancer risk, Regenerate your vitamin E supplies, Improve iron absorption, aids poor wound healing, frequent colds or infections and lung-related problems.

Enzyme with Vit C : Orange/Grapefruit, White Carrot, Pineapple, Papaya, Kiwi, Dragon Fruit.

For more info, you may visit http://www.whfoods.com/. They have some good info on nutritions.