Sunday, October 21, 2007

Enzyme!


So far I've tried making a few types of enzymes, Grapefruit, Red Dragon Fruit, White Carrot, Cucumber and Garlic...

Already harvested White Carrot enzyme, smelly, but when drink, taste ok!

My cucumber enzyme will be due next Sunday, and today I made a small jar of Garlic...Want to try coz garlic enzyme can 减肥! Very simple, just Garlic and Honey...Very eager to know how it will taste like, but have to wait for at least two months ler....


My Garlic Enzyme and Cucumber Enzyme

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